Contact us today on 01933 625466 or email: enquiries@touchofclasscatering.co.uk
Wedding Reception Menu 2
The Touch of Class Catering Wedding Reception Menu Two consists of a variety of dishes. With three meat main courses to choose from (including traditional Beef) mixed with eastern starters such as Thai Prawns, there is a wide culinary selection. Our Wedding Reception Menu One , Wedding Reception Menu Three and our wedding buffets are also available to view.
Prices listed below are inclusive of VAT and a pdf version of the Wedding Reception 2 menu is available.
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Choose one from each course
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Choice of Soup
served with a continental roll & butter
Thai Butterfly Prawns
(Coconut breaded king prawns served on a bed of lettuce, bean shoots
& a Thai sweet chili dip)
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Salmon
(Salmon steak in a Cucumber & dill sauce
severed with seasonal vegetables)
Traditional Roast Beef
(Roast beef served with Yorkshire pudding, Roast potatoes
seasonal vegetables, a red wine gravy & horseradish)
Filled Chicken Breast
(Chicken breast stuffed with caramelised onion, red pepper & goats cheese
served with seasonal vegetables
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Profiteroles in a rich chocolate sauce served
with cream
Fruits of the Forest Cheese Cake with cream
Caramel Apple Pie with cream
Cheese board
A selection or English & European cheeses served with sliced apple grapes & crackers
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Prices quoted will be inclusive of waiting staff and VAT
To book please phone 01933 625466 or visit the contact us page
